Assistant Executive Housekeeper - Lead Rooms & Guest Experience

Hampton Inn and Suites- Opelika, AL; Opelika (AL); Sur place; USD 36 000 - 48 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Paid time off

Holiday pay

Mentoring and growth opportunities

Team environment

Résumé du poste

Hampton Inn and Suites- Opelika, AL is seeking an Assistant Executive Housekeeper to support the Executive Housekeeper in overseeing daily housekeeping operations. This role focuses on auditing work, supervising staff, and ensuring a seamless, high-quality guest experience.

The position involves managing supplies and safety, coordinating schedules, and collaborating with other departments to maintain brand standards and efficiency.

Qualifications

• High school diploma or GED required.
• Hospitality or customer service experience preferred.
• Demonstrated ability to supervise staff and coordinate operations.

Responsabilités

• Clean and inspect guest rooms daily to ensure brand standards.
• Supervise housekeeping staff and coordinate with laundry providers to meet schedule and budget.
• Assess safety practices and incorporate them into performance reviews.
• Maintain inventory of supplies and equipment; manage storage areas and cleanliness.
• Submit budget recommendations and assist in creating housekeeping policies and procedures.
• Coordinate with other departments to schedule services and respond to guest requests.
• Perform deep-cleaning tasks and special projects; report maintenance concerns promptly.

Connaissances

Customer focus

Time management

Thoroughness

Teamwork orientation

Results driven

Problem solving & analysis

Formation

High school diploma or GED

Description du poste

Hampton Inn and Suites- Opelika, AL is seeking an Assistant Executive Housekeeper to support the Executive Housekeeper in overseeing daily housekeeping operations. This role focuses on auditing work, supervising staff, and ensuring a seamless, high-quality guest experience.

The position involves managing supplies and safety, coordinating schedules, and collaborating with other departments to maintain brand standards and efficiency.