Assistant Clubhouse Manager

Greenville Country Club; Traxler Park (SC); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

401(k) plan

Life insurance

FSA

Paid time off

Employee discounts

Job summary

Greenville Country Club is seeking an Assistant Clubhouse Manager to maintain smooth daily clubhouse operations while delivering high-touch service to members and guests. You will help lead front-of-house standards, coordinate teams across dining and events, and ensure policies and presentation are upheld.

In this role you will supervise staff, assist with scheduling and training, support member events and dining service, handle member questions and service recovery, and partner with department

Qualifications

• Prior hospitality leadership experience
• Strong communication, organization, and follow-through
• Comfort with fast-paced operations and shifting priorities
• Professional judgment with a service-first mindset

Responsibilities

• Supervise clubhouse staff and assist with scheduling and training
• Support member events and dining service, and handle member questions and service recovery
• Collaborate with department leaders to maintain a polished, safe, and welcoming environment

Job description

Our Hospitality Mindset

We believe great hospitality starts with great people. Our team is passionate about creating memorable experiences while supporting one another through a culture of teamwork, respect, and growth. Whether you're just starting your career or bringing years of experience, we value individuals who take pride in service and want to be part of something bigger than themselves. Together, we work hard, have fun, and make a meaningful impact every day.

The Opportunity

As Assistant Clubhouse Manager, you'll help keep daily clubhouse operations running smoothly while delivering consistent, high-touch service to members and guests. This role exists to support front-of-house standards, coordinate teams across service areas, and ensure policies and presentation are upheld.

Key responsibilities include supervising clubhouse staff, assisting with scheduling and training, supporting member events and dining service, handling member questions and service recovery, and partnering with department leaders to maintain a polished, safe, and welcoming environment.

Required qualifications/skills:

• Prior hospitality, clubhouse, hotel, or restaurant leadership experience


• Strong communication, organization, and follow-through


• Comfort with fast-paced operations and shifting priorities


• Professional judgment and a service-first mindset

A Typical Shift

You start by walking the clubhouse, checking readiness and connecting with team leads on what's happening across dining areas, events, and member spaces. Throughout the day, you move between the floor and the office-answering member needs, adjusting plans as traffic changes, and keeping communication clear between departments. You'll step in to resolve issues quickly, keep service standards consistent, and wrap up by reviewing notes from the shift so the next team is set up for success.

Benefits That Support You

• Medical, dental, and vision coverage


• 401(k)


• life insurance


• flexible spending account (FSA)


• paid time off


• employee discounts