Aspiring Kitchen Leader: Assistant Manager in Training

Parker Management; Statesboro (GA); On-site; USD 36,000 - 54,000; Full time

Job summary

Parker's Kitchen in Statesboro, GA is seeking an Assistant Kitchen Manager to help oversee day-to-day operations, ensure food safety, and support leadership development within the kitchen team.

You will assist with inventory, labor budgeting, and maintaining high standards of customer service while learning how to lead and coach staff in a fast-paced environment. This role offers growth opportunities in kitchen leadership.

Qualifications

• Must be at least 16 years old.
• Reliable transportation required.
• Food safety certification within first month of employment.
• Skills-based certification within first 120 days of employment.
• Able to work varied hours, days and shifts as needed.

Responsibilities

• Interact with customers and employees in a respectful, courteous manner.
• Foster a friendly and welcoming atmosphere.
• Conduct weekly inventory counts and generate cost of sales reports.
• Manage and audit inventory levels to align with budget.
• Assist in managing labor costs by scheduling employees according to the labor budget.
• Enforce safety and health policies to maintain a safe environment.
• Stock food and beverage areas to ensure in-stock conditions.
• Prepare all made-to-order food and/or beverages as per recipe or specs.
• Ensure safe food handling procedures at all times.
• Communicate procedures, promotions, and new products to staff and customers.
• Support department goals and develop others.

Skills

Customer service

Team leadership

Inventory management

Education

Food safety certification

Job description

Parker's Kitchen in Statesboro, GA is seeking an Assistant Kitchen Manager to help oversee day-to-day operations, ensure food safety, and support leadership development within the kitchen team.

You will assist with inventory, labor budgeting, and maintaining high standards of customer service while learning how to lead and coach staff in a fast-paced environment. This role offers growth opportunities in kitchen leadership.