Artisan Pastry Cook - Part-Time at Oceanfront Resort

Waterfrontresort; Huntington Beach (CA); On-site; USD 28,000 - 40,000; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Voluntary life insurance

Aflac supplemental insurance

Pet insurance

401(k) Retirement Plan

Go Hilton team member travel program

Paid holidays

Job summary

The Waterfront Beach Resort, a Hilton Hotel, is seeking a Pastry Cook III for a part-time role in Huntington Beach, CA. You will prepare a variety of pastry items according to standard recipes, ensuring quality and consistency for guests.

Responsibilities include proper food storage, cleanliness, and safe operation of kitchen equipment. Candidates should have 2–3 years of hotel/restaurant pastry experience and a passion for high standards.

Qualifications

• Minimum two to three years cooking experience in a hotel/restaurant environment.

Responsibilities

• Prepares all food items according to standard recipes or supervisor directives.
• Checks and controls proper storage of products to maintain quality.
• Maintains cleanliness of refrigeration, storage and working areas to comply with Health Department regulations.

Skills

Cooking experience

Job description

The Waterfront Beach Resort, a Hilton Hotel, is seeking a Pastry Cook III for a part-time role in Huntington Beach, CA. You will prepare a variety of pastry items according to standard recipes, ensuring quality and consistency for guests.

Responsibilities include proper food storage, cleanliness, and safe operation of kitchen equipment. Candidates should have 2–3 years of hotel/restaurant pastry experience and a passion for high standards.