Artisan Bread & Pastry Baker for Upscale Kitchens

Mt. Washington Pediatric Hospital; New Mexico; On-site; USD 30,000 - 42,000; Full time

Job summary

Mt. Washington Pediatric Hospital is seeking a full-time baker to prepare breads, rolls, pastries and desserts for on-site service and banquets.

The role requires 2–3 years of hands-on bakery experience in upscale kitchens, deep knowledge of yeast cultures, sourdough, dough lamination, and expert oven management.

You will set daily production pars, maintain proper storage, minimize waste, develop new items for menus, stand 8–10 hours, and lift 50+ lb bags.

Qualifications

• Minimum 2–3 years hands-on baking in upscale restaurant kitchen.
• Ability to set daily production par levels and manage freshness.
• Strong attention to detail and time management under service pressure.

Responsibilities

• Prepares breads, rolls, pastries and desserts per recipes.
• Maintains proper storage and refrigeration of prepared goods.
• Develops new bakery items for menus on rotation.
• Sets daily production pars to ensure freshness.
• Lifts heavy sacks and stands for long shifts during service.

Skills

Yeast cultivation

Sourdough leavening

Dough lamination

Oven management

Tools

Commercial oven operation

Job description

Mt. Washington Pediatric Hospital is seeking a full-time baker to prepare breads, rolls, pastries and desserts for on-site service and banquets.

The role requires 2–3 years of hands-on bakery experience in upscale kitchens, deep knowledge of yeast cultures, sourdough, dough lamination, and expert oven management.

You will set daily production pars, maintain proper storage, minimize waste, develop new items for menus, stand 8–10 hours, and lift 50+ lb bags.