Artisan Bread Baker — Early Shifts, ESOP & Profit Sharing

Bread Bakers Guild of America; Vermont; On-site; USD 27,000 - 31,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Parental leave

Paid time off

Paid holidays

401k match

Volunteer hours

Profit sharing

ESOP

Co-employee ownership

Job summary

The Bread Bakers Guild of America in Norwich, VT is seeking a dedicated Bread Baker to produce artisan breads from scratch, including baguettes, sourdough, and rolls in a fast-paced bakery setting.

You will ensure bread quality, work with bakery staff to meet production goals, and comply with food safety standards. Shifts begin as early as 3:00 AM and include weekends, with competitive hourly pay.

Responsibilities

• Bake artisan breads from scratch including baguettes, hearth breads, sourdough, rolls and pan loaves in a commercial bakery setting.
• Ensure quality, taste and consistency of bread while adhering to food safety standards.
• Collaborate with bakery staff to meet production goals and deliver exceptional products to customers.

Job description

The Bread Bakers Guild of America in Norwich, VT is seeking a dedicated Bread Baker to produce artisan breads from scratch, including baguettes, sourdough, and rolls in a fast-paced bakery setting.

You will ensure bread quality, work with bakery staff to meet production goals, and comply with food safety standards. Shifts begin as early as 3:00 AM and include weekends, with competitive hourly pay.