Artisan Bread Baker

Avra Group; Northern (KY); Hybrid; USD 25,000 - 33,000; Full time

Job summary

Avra Group is seeking a Bread Cook in Boston, MA to produce a variety of bread products from recipes. The role emphasizes artisanal bread making, quality, and timely delivery of baked goods.

The ideal candidate has prior bread/baker experience, strong knowledge of fermentation and proofing, and the ability to thrive in a fast-paced kitchen environment. This full-time position is on-site with early morning, weekend, and holiday availability.

Qualifications

• Experience as a bread cook or baker is required.
• Strong understanding of bread-making techniques, including fermentation and proofing.
• Ability to work in a fast-paced kitchen environment.
• Strong organizational skills and attention to detail.
• Flexibility to work early mornings, weekends, and holidays as required.

Responsibilities

• Bread Preparation: Mix, knead, and shape dough according to recipes and instructions.
• Quality Control: Ensure bread is baked to high standards, adjusting as needed for consistency.
• Inventory and Supplies: Manage ingredients like flour and yeast; maintain a clean work area.
• Coordinate with kitchen staff to align baking schedules and production needs.
• Assist with special orders or requests as needed.

Skills

Bread making

Fast-paced environment

Attention to detail

Flexibility

Quality control

Job description

Avra Group is seeking a Bread Cook in Boston, MA to produce a variety of bread products from recipes. The role emphasizes artisanal bread making, quality, and timely delivery of baked goods.

The ideal candidate has prior bread/baker experience, strong knowledge of fermentation and proofing, and the ability to thrive in a fast-paced kitchen environment. This full-time position is on-site with early morning, weekend, and holiday availability.