Artisan Bakery Specialist - Fresh Pastries & Morning Prep

#7 Spring Hill; Spring Hill (KS); On-site; USD 17,000 - 25,000; Full time

Job summary

#7 Spring Hill bakery is seeking a dedicated baker to produce a wide variety of breads, pastries, and treats for daily service. You will be responsible for mixing, preparing, and baking with attention to freshness and presentation, while opening the bakery each morning and ensuring displays are inviting.

The role requires adherence to food safety standards and procedures, maintaining cleanliness and safety, and performing additional duties as assigned by management.

Qualifications

• Mix and bake bread and pastries.
• Open the bakery every morning.
• Maintain sanitation per health regulations.
• Follow safety policies and procedures.

Responsibilities

• Mixing, preparing and baking bread and pastries.
• Ensure all baked goods are completed on time for opening.
• Open the bakery every morning.
• Arrange the display cases/tables in an appealing manner.
• Handle food safely and keep everything fresh and clean.
• Maintain general housekeeping and sanitation standards in compliance with store policy and state and local health regulations.
• Comply with all safety policies and procedures.
• Perform other duties as requested by management.

Skills

Bread baking

Pastry making

Food safety

Job description

#7 Spring Hill bakery is seeking a dedicated baker to produce a wide variety of breads, pastries, and treats for daily service. You will be responsible for mixing, preparing, and baking with attention to freshness and presentation, while opening the bakery each morning and ensuring displays are inviting.

The role requires adherence to food safety standards and procedures, maintaining cleanliness and safety, and performing additional duties as assigned by management.