Artisan Baker: Fresh Flavors & Craft

Aramark Corporation; Phoenix (AZ); On-site; USD 32,000 - 46,000; Full time

Job summary

Aramark in Phoenix, AZ seeks an enthusiastic baker to join our Food Services Team and follow recipes on a fast-paced production line. You will work with top-of-the-line equipment, set up stations, measure ingredients, and maintain food safety standards while delivering friendly guest service.

Ideal candidates bring baking experience, knowledge of baking methods, and the ability to perform basic math. The role emphasizes adherence to safety policies and teamwork in a dynamic environment at

Qualifications

• Previous bakery experience preferred.
• Knowledge of baking methods and food safety regulations.
• Must obtain food safety certification(s).
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal and communication skills.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baking methods

Food safety knowledge

Mathematical skills

Interpersonal communication

Education

Food safety certification

Tools

Kitchen equipment operation

Job description

Aramark in Phoenix, AZ seeks an enthusiastic baker to join our Food Services Team and follow recipes on a fast-paced production line. You will work with top-of-the-line equipment, set up stations, measure ingredients, and maintain food safety standards while delivering friendly guest service.

Ideal candidates bring baking experience, knowledge of baking methods, and the ability to perform basic math. The role emphasizes adherence to safety policies and teamwork in a dynamic environment at