Arena Event Kitchen Assistant (Part-Time)

The Rinks Foundation; Anaheim (CA); On-site; USD 26,000 - 37,000; Part time

Job summary

Anaheim Arena Management, LLC (F&B) is seeking a Cook Assistant to support the kitchen team during events. You will follow recipes, prepare menu items, and uphold safety and sanitation standards in a fast-paced arena environment.

This part-time, event-based position requires flexibility, including nights and weekends. The role offers opportunities to work closely with Chefs and kitchen staff within the Food & Beverage Department of Anaheim Arena Management, LLC.

Qualifications

• Ability to understand and follow directions.
• Safe knife skills.
• Ability to learn quickly.
• Strong verbal communication.
• Ability to stand for long periods.
• Flexible schedule, including nights, weekends and various times of the day.
• Ability and willingness to be a team player.
• Ability to work in fluctuating temperatures.
• Maintain Safe Food Handler Certification.
• MR2026

Responsibilities

• Accurately follow recipe guidelines to prepare food based on the current menu.
• Display knowledge of all menu items, ingredients, and food preparations.
• Perform a variety of kitchen duties, including washing vegetables, cutting meats, and breading.
• Weigh and measure designated ingredients; monitor temperatures and quality.
• Complete daily Time and Temperature logs and ensure labeling/dating per FIFO.
• Identify common allergens and follow procedures for handling them.
• Interact with guests to provide hospitality and support event operations.
• Support other Food & Beverage tasks as needed.

Skills

Follow directions

Knife skills

Learn quickly

Communication

Stamina

Flexible schedule

Team player

Temp control

Food safety

MR2026

Job description

Anaheim Arena Management, LLC (F&B) is seeking a Cook Assistant to support the kitchen team during events. You will follow recipes, prepare menu items, and uphold safety and sanitation standards in a fast-paced arena environment.

This part-time, event-based position requires flexibility, including nights and weekends. The role offers opportunities to work closely with Chefs and kitchen staff within the Food & Beverage Department of Anaheim Arena Management, LLC.