Area Coach

America's Pizza Company, LLC; Indianapolis (IN); Hybrid; USD 65,000 - 90,000; Full time

Benefits offered by this job

Bonus program

Paid vacation

Health insurance

Dental insurance

Vision insurance

Company paid life and disability

Education assistance

Early wage access

401(k) plan

Vehicle allowance

Job summary

America's Pizza Company, LLC is seeking an Area Coach to lead multiple restaurant teams, drive sales, and uphold high standards. You will recruit, train, and mentor managers while focusing on operational excellence and customer satisfaction.

Applicants should have a Bachelor's degree and at least two years of multi-unit leadership in food service or retail, with strong communication and Excel skills.

Qualifications

• Bachelor's degree from an accredited university.
• Two years of multi-unit leadership experience in food service or retail.
• Exceptional written and verbal communication; proficient in Excel and Word.
• Ability to use technology platforms to measure performance.

Responsibilities

• Lead multiple restaurant teams and drive sales while maintaining high standards.
• Recruit, coach and develop managers; measure and improve performance.
• Make informed decisions and prioritize actions to meet goals.

Skills

Multi-unit leadership

Operational knowledge

Excel proficiency

Strong communication

Education

Bachelor's degree

Job description

Are you ready to take your career to new heights? We understand that our strength is our people, so our top priority is creating a supportive environment that offers you unparalleled career options. Join our team and allow us to provide you with the tools and training to grow your career even further.

About The Area Coach Role

• Our experienced multi-unit leaders have deep functional knowledge of operational, financial, people and guest performance metrics. They maintain a quality management team in their area through recruiting, selection, training, coaching, motivating, evaluating performance, and providing direction.
• Area Coaches enjoy teaching, developing, and mentoring managers and motivating multiple restaurant teams to work together and achieve the desired goals.
• We have an environment of operational excellence, positive energy, growth mindset, bold goals and high standards. Our leaders communicate with empathy, clarity and transparency with people at all levels in the business.
• Area Coaches drive sales and maintain high quality, while managing multiple objectives, making effective decisions and prioritizing to achieve desired results.

What We Bring To The Table

Some of the benefits we offer are: a bonus program; paid vacation time; health, dental, vision; company paid life and disability insurance; education assistance programs; early wage access, and a 401(k) plan. Additionally, above restaurant leaders receive technology and vehicle allowances.

What You Bring To The Table

• Bachelor's degree from accredited university or college
• Two years multi-unit leadership experience in either a food service or retail environment with full operational responsibilities including new asset development and rebuilds
• Exceptional written and verbal communication skills and proficiency in Microsoft Excel and Word
• Ability to utilize various technology platforms to measure operational performance