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Arby's General Manager

KBP Inspired

Sterling (VA)

On-site

USD 55,000 - 60,000

Full time

Yesterday
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Job summary

Join a leading franchise as an Arby's General Manager, where you'll lead a team in a fast-paced environment. This role offers growth opportunities, a bonus program, and comprehensive benefits, including medical and dental. Ideal candidates will have restaurant management experience and a passion for customer service.

Benefits

Annual awards trip
Employee Assistance Program
Medical, Dental, Vision benefits
Free shift meal
Paid Training

Qualifications

  • Minimum 1 year of experience as a General Manager in food service or retail.
  • Ability to lift, carry, push, or pull heavy objects.

Responsibilities

  • Control profitability by following cash control/security procedures.
  • Recruit, interview, and hire Team Members and Managers.
  • Ensure the restaurant remains clean and provides an exceptional guest experience.

Skills

Leadership
Customer Service

Education

High School Diploma

Job description

Join to apply for the Arby's General Manager role at KBP Inspired

2 weeks ago Be among the first 25 applicants

Join to apply for the Arby's General Manager role at KBP Inspired

ARBY'S - GENERAL MANAGER

Are you a seasoned leader in the restaurant industry with a track record of delivering exceptional results? Do you thrive in a fast-paced, customer-centric environment? If so, we invite you to explore the exciting opportunity of becoming a Restaurant General Manager at Arby's, proudly operated by KBP Inspired, a franchise committed to setting new standards of excellence in the quick-service dining industry.

What’s In It For You
  • Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend.
  • Opportunity to develop your leadership skills and seek above store level opportunities through our internal leadership development program.
  • Employee Assistance Program through KBP Cares.
  • Medical, Dental, Vision benefits and accrued PTO.
  • Free shift meal and employee discount at Arby’s restaurants.
  • Paid Training.
Bonus Program

As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, paid quarterly based on restaurant performance.

A Day in the Life of a Restaurant General Manager
  • Control profitability by following cash control/security procedures, maintaining inventory levels, managing labor, reviewing financial reports, and taking appropriate actions.
  • Recruit, interview, and hire Team Members, Shift Managers, and Assistant General Managers.
  • Coach and train all employees in operational excellence to ensure restaurant success.
  • Complete inventory counts every other week.
  • Ensure the restaurant remains clean and that the team provides an exceptional guest experience with friendliness and quality products.
Qualifications
  • Minimum 1 year of experience as a General Manager in food service or retail, including Profit & Loss responsibility, preferably in a quick-service restaurant (QSR).
  • Managers must be at least 18 years old.
  • Availability to close the restaurant at least two nights a week.
  • Ability to lift, carry, push, or pull heavy objects, stand and walk constantly during shifts, maneuver through compact spaces safely, and operate restaurant equipment.
What KBP Brings to the Table

KBP Inspired, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth opportunities, and a positive culture.

  • Over 1,000 restaurants in 20 years.
  • Opportunities in 31 states.
  • Over 50% of store leadership promoted internally last year.

If you're looking to join an energetic, entrepreneurial company with growth opportunities personally, professionally, and financially, KBP Brands could be your next great career move.

Compensation for this role is commensurate with skills and experience, varying by location and other factors. The starting range in Maryland is $55,000 - $60,000. Details will be discussed during the hiring process.

Additional Information
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants

We are proud to be an Equal Opportunity Employer.

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