Arby's General Manager

KBP Inspired; Durham (NC); On-site; USD 55,000 - 60,000; Full time

Job summary

An established industry player invites you to lead as a Restaurant General Manager in a dynamic and customer-focused environment. This role offers the chance to develop your leadership skills while managing a team to deliver exceptional dining experiences. With a commitment to growth and internal promotions, you’ll have the opportunity to advance your career in a thriving franchise group. Enjoy competitive compensation, benefits, and a supportive culture that values diversity and inclusion. If you’re ready to take the next step in your career, this is the perfect opportunity for you.

Benefits

Annual awards trip based on performance

Employee Assistance Program

Medical, Dental, Vision benefits

Accrued PTO

Free shift meal

Employee discount

Paid Training

Qualifications

• Minimum 1 year of experience as a General Manager in food service or retail.
• Ability to lift, carry, push, or pull heavy objects.

Responsibilities

• Control profitability by following cash control/security procedures.
• Recruit, interview, and hire Team Members and Shift Managers.
• Coach and train all employees in operational excellence.

Skills

Leadership

Profit & Loss Management

Customer Service

Team Management

Job description

Join to apply for the Arby's General Manager role at KBP Inspired

Are you a seasoned leader in the restaurant industry with a track record of delivering exceptional results? Do you thrive in a fast-paced, customer-centric environment? If so, we invite you to explore the exciting opportunity of becoming a Restaurant General Manager at Arby's, proudly operated by KBP Inspired, a franchise committed to setting new standards of excellence in the quick-service dining industry.

What’s In It For You

• Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend.
• Opportunity to develop your leadership skills and seek above store level opportunities with our internal leadership development program.
• Employee Assistance Program through KBP Cares.
• Medical, Dental, Vision benefits, and accrued PTO.
• Free shift meal and employee discount at Arby’s restaurants.
• Paid Training.

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, paid quarterly based on restaurant performance.

A Day in the Life of a Restaurant General Manager

• Control profitability by following cash control/security procedures, maintaining inventory levels, managing labor, reviewing financial reports, and taking appropriate actions.
• Recruit, interview, and hire Team Members, Shift Managers, and Assistant General Managers.
• Coach and train all employees in operational excellence to ensure restaurant success.
• Complete inventory counts bi-weekly.
• Ensure the restaurant is clean and that the team provides an exceptional guest experience with friendliness and quality products.

What You Bring

• Minimum 1 year of experience as a General Manager in food service or retail, including Profit & Loss responsibility, preferably in a quick-service restaurant (QSR).
• Managers must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.
• Ability to lift, carry, push, or pull heavy objects; stand and walk constantly; operate restaurant equipment safely.

What KBP Brings

KBP Inspired, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth, and a positive culture.

• Over 1,000 restaurants in 20 years.
• Opportunities across 31 states.
• Over 50% of store leadership promoted internally last year.

If you seek a dynamic, entrepreneurial company with growth opportunities personally, professionally, and financially, KBP Brands could be your next career step. Compensation varies based on skills, experience, location, and other factors, and will be discussed during the hiring process. For example, in Maryland, the starting range is $55,000 - $60,000.

Additional Details

We are an Equal Opportunity Employer.

Position Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants