AM Dietary Services Lead for Resident Meals

Aventura Healthcare Group; Springfield (OH); On-site; USD 38,000 - 58,000; Full time

Job summary

Aventura Healthcare Group in Springfield, Ohio is seeking an AM Shift Supervisor for Dietary Services to lead daily meal production, quality, and service. You will supervise dietary staff, coordinate with the Dining Manager, and ensure safe, compliant meals for residents.

The role requires strong communication, organization, and teamwork, with the ability to stand for long periods and lift up to 50 lbs. Weekend/holiday coverage may be needed; prior healthcare dining experience is preferred.

Qualifications

• 2+ years of healthcare dining, food service, or kitchen operations experience preferred.
• Familiarity with healthcare food-service standards and documentation preferred.
• Comfortable using computers and facility systems.
• Strong communication, leadership, organization, and teamwork skills.
• Ability to stand and walk for extended periods and lift up to 50 lbs.
• Ability to work assigned shifts, including weekends and holidays as needed.

Responsibilities

• Monitor daily meal production, plating, and service for quality and consistency.
• Direct, support, train, and coach dietary staff during the assigned shift.
• Assist with meal counts, production adjustments, workflow, and food storage.
• Maintain sanitation, food safety, cleaning, labeling, temperature, and storage standards.
• Assist with CMS-related documentation, required logs, audits, and compliance activities.
• Maintain accurate records and use facility computer systems for reporting.
• Communicate effectively with the Dining Manager, staff, residents, families, and other departments.
• Assist with inventory, ordering, and other dietary operations as assigned.
• Help ensure the kitchen and dining areas remain clean, organized, and inspection-ready.

Skills

Healthcare dining experience

Staff supervision

Quality control

Communication skills

Tools

Facility computer systems

Job description

Aventura Healthcare Group in Springfield, Ohio is seeking an AM Shift Supervisor for Dietary Services to lead daily meal production, quality, and service. You will supervise dietary staff, coordinate with the Dining Manager, and ensure safe, compliant meals for residents.

The role requires strong communication, organization, and teamwork, with the ability to stand for long periods and lift up to 50 lbs. Weekend/holiday coverage may be needed; prior healthcare dining experience is preferred.