Am Breakfast Cook

Pennyflower; Cincinnati (OH); On-site; USD 23,419 - 24,796; Full time

Job summary

Pennyflower is seeking a cook for our busy quick-service restaurant in Cincinnati, Ohio. The ideal candidate will thrive in a fast-paced environment and have prior food industry experience, preferably in fast food or quick service. Responsibilities include preparing food stations, cooking, and ensuring food safety compliance.

Applicants must possess excellent communication, time management, and interpersonal skills. The position offers competitive pay between $17 - $18 hourly. If you are a hardworking team player, apply today!

Qualifications

• Prior fast food or quick service restaurant industry experience is highly desired.
• Must have excellent time-management skills and be able to prioritize and multitask.
• Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage regulations.

Responsibilities

• Prepare food stations and cook a large volume of food.
• Ensure that all food safety and storage rules are followed.
• Wash, cut, dice, chop, and slice food items to stock prep stations.

Skills

Time management

Communication

Interpersonal skills

Job description

Our busy quick-service restaurant is looking for a cook who enjoys working in a fast-paced atmosphere. We need someone to prepare food stations, cook a large volume of food, and ensure that all food safety and storage rules are followed. Our ideal applicant has prior food industry experience, preferably in fast food, quick service, or fast casual restaurants, as well as a willingness to learn. Our ideal applicant is a team player who is eager to collaborate with other crew members and has strong time management skills. Apply today if this sounds like an exciting opportunity! Responsibilities: • Guarantee that quality food is supplied by following specified storage and waste control requirements for meats, vegetables, fruits, and dairy products • Wash, cut, dice, chop, and slice food items to stock prep stations • Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules • Control the grill and cook the food in accordance with the directions on the meal order slips or in verbal instructions • Verify the temperature of cooked food using a thermometer to make sure it's safe to consume Qualifications: • Display excellent communication and interpersonal skills with customers and coworkers • Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage regulations • Must have excellent time-management skills and be able to prioritize and multitask • Candidates must be hardworking, detail-oriented, and have a strong work ethic • Prior fast food or quick service restaurant industry experience is highly desired Compensation: $17 - $18 hourly

•