All‑Day Server: Fast-Paced Hospitality Pro

ASH (UK) Co Ltd; New Orleans (LA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) with employer match

Paid time off

Paid holidays

Sick leave

Employee discounts

Job summary

Ash Hotel & F&B is hiring a Server for our all-day restaurant in New Orleans. You will deliver attentive, knowledgeable service from greeting guests to taking orders and running food.

The ideal candidate thrives in a busy dining room, understands the menu, and communicates well with guests. This role requires flexible scheduling and a commitment to hospitality and safety standards.

Qualifications

• Prior serving experience in a restaurant, cafe, or hotel F&B outlet preferred.
• Working knowledge of POS systems.
• Food Handler’s certification and responsible alcohol service certification (e.g., TIPS, ServSafe) required or ability to obtain promptly.
• Strong menu knowledge and comfort discussing food and beverage pairings.
• Excellent communication and multitasking skills in a fast-paced environment.
• Flexible availability, including early mornings, evenings, weekends, and holidays.
• Passion for hospitality and creating a memorable dining experience.

Responsibilities

• Greet guests warmly and guide them through the food, beverage, and bar menu with genuine knowledge and enthusiasm.
• Take accurate food and beverage orders and enter them correctly into the POS system.
• Deliver food and drinks promptly, checking in to ensure quality and guest satisfaction throughout the meal.
• Upsell menu items, specials, and the bar program in a natural, non-pushy way.
• Process payments accurately, including splitting checks and handling cash and card transactions.
• Maintain full knowledge of ingredients, preparation methods, and allergens to answer guest questions confidently.
• Communicate clearly with kitchen and bar staff to ensure timely, accurate order fulfillment.
• Set up, maintain, and break down dining areas, including proper table settings and cleanliness standards.
• Follow responsible alcohol service practices and verify age for alcohol purchases.
• Handle guest concerns or special requests promptly and professionally, looping in a manager when needed.
• Maintain required Food Handler and responsible alcohol service certifications for the role.

Skills

POS knowledge

Food safety certification

Menu knowledge

Communication

Multitasking

Flexible availability

Tools

POS systems

Job description

Ash Hotel & F&B is hiring a Server for our all-day restaurant in New Orleans. You will deliver attentive, knowledgeable service from greeting guests to taking orders and running food.

The ideal candidate thrives in a busy dining room, understands the menu, and communicates well with guests. This role requires flexible scheduling and a commitment to hospitality and safety standards.