Airport Restaurant GM: Lead High-Impact Team & Bonuses

SSP Group; Boston (MA); On-site; USD 75,000 - 78,000; Full time

Benefits offered by this job

Quarterly Bonus Opportunities

Annual Super Bonus

401(k) Plan with company match

Job summary

Wahlburger's Express at Boston Logan International Airport is seeking a Restaurant General Manager to lead full-service operations and drive guest satisfaction. You will manage and develop a high-performing team through training and coaching, while ensuring hospitality, sanitation, safety, and adherence to company policies.

Reporting to the Operations Manager, you will optimize food and labor costs, maintain P&L accountability, and run efficient shifts in a fast-paced airport environment.

Qualifications

• Minimum 3 years GM-level experience in full-service restaurant.
• P&L responsibility required.
• Franchise experience is a plus.
• Experience with POS systems.

Responsibilities

• Overseeing full-service and/or quick-service restaurant operations at BOS Airport.
• Managing and developing a high-performing team through training and coaching.
• Ensuring outstanding hospitality, sanitation, safety, and adherence to all company policies.
• Driving operational excellence by managing food and labor costs, maintaining shared P&L accountability, and running efficient shifts.
• Upholding company values while fostering a culture of collaboration and growth.
• This position reports to the Operations Manager and plays a key role in ensuring a seamless and enjoyable dining experience for travelers.

Skills

P&L responsibility

Team leadership

Conflict resolution

Communication skills

Education

Bachelor's or Associate degree (preferred)

Tools

MS Office

POS systems

Job description

Wahlburger's Express at Boston Logan International Airport is seeking a Restaurant General Manager to lead full-service operations and drive guest satisfaction. You will manage and develop a high-performing team through training and coaching, while ensuring hospitality, sanitation, safety, and adherence to company policies.

Reporting to the Operations Manager, you will optimize food and labor costs, maintain P&L accountability, and run efficient shifts in a fast-paced airport environment.