Airport Dining Operations Manager

First Meridian Services; Nashville (TN); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Free meals on shift

Free airport parking

401(k)

Career training opportunities

Job summary

First Meridian Services is seeking a Manager to oversee daily restaurant operations at a climate-controlled airport environment. The role requires a candidate with a strong background in management, ensuring compliance with health regulations while delivering exceptional guest experiences.

This position includes leadership responsibilities, staff management, and direct interaction with guests to foster a productive work environment.

Qualifications

• Interest in providing an exceptional guest experience.
• 2+ years of experience in a supervisory or management role in the restaurant industry.
• Must be dependable and flexible with availability.

Responsibilities

• Oversee daily restaurant operations for quality service.
• Manage and supervise restaurant staff, including hiring and training.
• Ensure compliance with health and safety regulations.

Skills

Guest experience

Teamwork

Fast-paced work

Communication

Problem-solving

Basic math

Education

High School diploma

2+ years in management

Tools

Inventory management tools

Budgeting tools

Job description

First Meridian Services is seeking a Manager to oversee daily restaurant operations at a climate-controlled airport environment. The role requires a candidate with a strong background in management, ensuring compliance with health regulations while delivering exceptional guest experiences.

This position includes leadership responsibilities, staff management, and direct interaction with guests to foster a productive work environment.