Airline Chinese Specialty Cook | Culinary Expert

Gategroup; Seattle (WA); On-site; USD 36,000 - 41,000; Full time

Job summary

Gategroup is seeking a Specialty Cook to interpret and produce specialty foods and menus to exact specifications. Starting rate: $28.00/hr.

You will prepare Specialty Cuisine dishes per menu specs, use specialized cooking equipment, and translate recipes from Specialty Cuisine language into English for production. Education in culinary arts is preferred with a culinary degree or cook certification and at least five years of experience in specialty cuisine.

Qualifications

• Expertise in specialty cuisine required.
• Read, write, and follow food specifications and menu guidelines.
• Ability to work under pressure in a team environment.

Responsibilities

• Prepares all Specialty Cuisine dishes per menu specifications and recipes.
• Uses Specialty Cuisine cooking equipment, techniques and plate presentation.
• Converts recipes from Specialty Cuisine language back into English for Specialty Cuisine.
• Produces classical food items from airline specifications for Specialty Cuisine.
• Converts Specialty Cuisine recipes into large quantities for production.
• Follows directions and works as a team.

Skills

Specialty cuisine

Communication skills

Education

Culinary degree

Cook certification

Job description

Gategroup is seeking a Specialty Cook to interpret and produce specialty foods and menus to exact specifications. Starting rate: $28.00/hr.

You will prepare Specialty Cuisine dishes per menu specs, use specialized cooking equipment, and translate recipes from Specialty Cuisine language into English for production. Education in culinary arts is preferred with a culinary degree or cook certification and at least five years of experience in specialty cuisine.