Airline-Quality Indian Specialty Cook, 5+ Years

Gate Gourmet

Atlanta (GA)

Ibrido

USD 26.000 - 37.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Descrizione del lavoro

gategroup is seeking a Specialty Cook with proven experience in Indian cuisine to interpret and produce menu items to airline specifications. You'll work with specialty equipment, translate recipes to English, and contribute to high-volume production while maintaining quality and safety standards.

The role requires five years of experience in Indian cuisine, culinary certification or degree preferred, and the ability to multitask in a fast-paced kitchen environment.

Competenze

  • Culinary degree and/or cook certification preferred.
  • Five years of experience in cooking specialty cuisine.
  • Experience in quantity and quality food preparation and kitchen maintenance.

Mansioni

  • Prepares all Specialty Cuisine dishes as per menu specifications and recipes.
  • Uses Specialty Cuisine cooking equipment, techniques and plate presentation.
  • Converts recipes from Specialty Cuisine language back into English for Specialty Cuisine.
  • Produces classical food items from specifications laid out by airline for Specialty Cuisine.
  • Converts Specialty Cuisine recipes into large quantities for production.
  • Cleans and organizes workstation and assists in stock management.

Conoscenze

Indian cuisine expertise
Multi-tasking under pressure
Effective communication

Formazione

Culinary degree or cook certification

Descrizione del lavoro

gategroup is seeking a Specialty Cook with proven experience in Indian cuisine to interpret and produce menu items to airline specifications. You'll work with specialty equipment, translate recipes to English, and contribute to high-volume production while maintaining quality and safety standards.

The role requires five years of experience in Indian cuisine, culinary certification or degree preferred, and the ability to multitask in a fast-paced kitchen environment.

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