WE'RE CHANGING ENTERTAINMENT.
We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You'll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.
Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience.
- Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
- Specific benefits such as day-one medical coverage, 401(k) matching, and annual performance bonus may vary by position.
- Paid time off is earned according to the local policy and increases with the length of employment.
WE LOVE OUR WORK.
- The Asian Specialty Cook is responsible for providing superior service to both the internal and external customer.
- The Asian Specialty Cook must possess at least 1 year of cooking experience.
- The Asian Specialty Cook will be responsible for properly preparing any and all Asian inspired foods listed on the respective menus that are to be grilled, fried, broiled or prepared in the pantry.
- Provides superior customer service, positively effects interactions with customers and employees, and has the resiliency to deal with difficult customers in all types of business conditions and the ability to work harmoniously with coworkers.
- Prepares Asian inspired foods that are to be grilled, fried, broiled or prepared in the pantry; ensures that all plates served are aesthetically appealing and cooked to the specifications of the customer.
- Recognizes a variety of Asian sauces and properly places them on all entrées featured on daily menus based on the menu standard.
- Keeps work station neat and clean.
- Assists coworkers to ensure efficient operation of the line.
- Ability to use all equipment associated with the position, including, but not limited to, choppers, slicers, mixers and grinders.
- Ability to review and comprehend recipes and other necessary documentation.
- Ability to determine if food items are cooked to proper specifications. (This was malformed, should be corrected) ...