Afternoon Shift Kitchen Supervisor — Lead & Train

Donohoe Hospitality Services

Washington (District of Columbia)

On-site

USD 34,440 - 38,572

Full time

14 days+

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Benefits offered by this job

Health, dental, and vision insurance
Paid time off
Hotel room discounts
Daily pay access

Job summary

Donohoe Hospitality Services is seeking a Kitchen Supervisor for the Holiday Inn Washington DC National Capital Mall. The role requires overseeing food preparation, ensuring safety practices, and managing kitchen team members for optimal service delivery.

This position offers a pay range of $25.00 - $28.00 per hour, with essential responsibilities including training staff, maintaining standards, and supporting inventory management. A comprehensive benefits package and a supportive work environment are also provided.

Qualifications

  • Previous kitchen or culinary experience required.
  • Prior supervisory experience in a food service or hospitality environment preferred.
  • Ability to read, write, speak, and understand English sufficiently.

Responsibilities

  • Provide hands-on training for kitchen team members.
  • Promote and enforce proper food safety and sanitation practices.
  • Ensure adherence to established quality standards.
  • Assist with inventory management and stock control.
  • Maintain cleanliness and organization of all kitchen areas.

Skills

Food preparation methods knowledge
Food handling procedures understanding
Leadership skills
Organizational skills
Interpersonal skills

Education

Previous kitchen or culinary experience
Supervisory experience in food service

Tools

Food Handler Certification

Job description

Donohoe Hospitality Services is seeking a Kitchen Supervisor for the Holiday Inn Washington DC National Capital Mall. The role requires overseeing food preparation, ensuring safety practices, and managing kitchen team members for optimal service delivery.

This position offers a pay range of $25.00 - $28.00 per hour, with essential responsibilities including training staff, maintaining standards, and supporting inventory management. A comprehensive benefits package and a supportive work environment are also provided.

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