Advanced Maintenance Technician II - Troubleshooting & PM

Ardent Mills; Ayer (MA); On-site; USD 43,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental and Vision

HSA

Life and Disability

Voluntary Benefits

Wellness Programs

401(k) Company Match

EAP

PTO and Holidays

RAVE rewards

Job summary

Ardent Mills in MA is seeking a Maintenance Technician II to troubleshoot, repair, and maintain plant equipment while supporting preventative maintenance. You will learn intermediate maintenance skills and perform tasks safely and efficiently to keep operations running smoothly.

You will perform work orders, grow technical know-how in mechanical, electrical, and safety systems, and train fellow technicians as needed within a food manufacturing environment.

Qualifications

• High School diploma or GED
• 2-4 years of experience in Maintenance in manufacturing environment
• Good communication skills, both verbal and written
• Effectively use computer applications
• Ability to organize and prioritize tasks
• Demonstrated mechanical aptitude, including ability to problem solve
• Demonstrated proficiency in intermediate-level technical competencies, for example, predictive and preventative maintenance, electrical systems, and troubleshooting
• Experience with welding and fabrication
• Knowledge of food safety requirements and HACCP

Responsibilities

• Perform maintenance tasks per work orders assigned
• Understand how to work safely and speak up when you do not
• Continue to learn new skills and grow in your maintenance expertise
• Train other Maintenance and Reliability Technicians

Skills

Maintenance experience

Mechanical aptitude

Troubleshooting

Safety awareness

Communication skills

Problem solving

Electrical systems

Education

High School diploma or GED

Associate degree in Industrial Maintenance

Job description

Ardent Mills in MA is seeking a Maintenance Technician II to troubleshoot, repair, and maintain plant equipment while supporting preventative maintenance. You will learn intermediate maintenance skills and perform tasks safely and efficiently to keep operations running smoothly.

You will perform work orders, grow technical know-how in mechanical, electrical, and safety systems, and train fellow technicians as needed within a food manufacturing environment.