Account Manager (Dining Services)

Meriwether Godsey, Inc.; Virginia (MN); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Competitive pay

Meals provided

Uniforms

Paid time off

Health insurance

Dental

Vision

Job summary

Meriwether Godsey, Inc. is seeking an Account Manager for Dining Services to assist the Director of Dining Services at Sweet Briar College with high-volume food service programs, events, and catering.

You will oversee daily operations, staff, and client satisfaction, ensuring top-quality cuisine and service. Key responsibilities include event planning, menu collaboration, and enforcing food safety standards.

Qualifications

• Associate’s degree or 2+ years of related leadership experience.
• ServSafe FPM Certification or ability to obtain within 6 months.
• Experience in dining room operations and promoting catering programs.
• Experience using online Food Management Systems.
• Strong communication, organizational, and problem-solving skills.
• Commitment to safety and service excellence.

Responsibilities

• Provide day-to-day coaching, support, training, and guidance to meet quality standards.
• Support booking, planning, execution, and communication for campus events and off-campus events.
• Assist in menu planning for special events within brand, standards, and budget.
• Supervise staff during catered events to ensure high-quality service and presentation.
• Monitor setup and maintenance of dining areas and food stations for quality.
• Assist in supervising staff needs and supporting purchasing and inventory activities.

Skills

Leadership

Communication

Problem-solving

Teamwork

Customer service

Education

Associate’s Degree in Culinary Arts or Hospitality Management

Tools

Food Management Systems

Job description

Account Manager (Dining Services)

Manager salary - 26 Pay Full-Time Management Amherst, VA, US

4 days ago Requisition ID: 3505

Salary Range: $60,000.00 To $65,000.00 Annually

Meriwether Godsey is looking for an Account Manager to assist the Director of Dining Services in all aspects of managing a high-volume food service program, as well as special events and high-end catering at Sweet Briar College.

What you will do:

• Provide day-to-day coaching, support, training, and guidance to ensure that food quality standards, food safety guidelines, and customer service expectations are met.
• Support booking, planning, execution, and communication related to all campus catered events, as well as any off-campus events.
• Assist in menu planning for special events to meet company brand, standards, and budget requirements.
• Supervise staff during all aspects of catered events to ensure high-quality service standards and presentations are met
• Monitor and supervise the setup and maintenance of the dining area and food stations to ensure quality standards.
• Assist leadership in supervising and assessing staff needs; supporting purchasing and inventory activities.
• Maintain a safe and healthy environment for clients, customers, and employees.
• Foster an inclusive environment for all staff and guests, while maintaining effective client and customer-centric relationships.
• Work alongside management for all personnel decisions, including recruitment, interviewing, hiring, and firing.

What you need:

• Associate’s Degree (Culinary Arts, Hospitality Management, etc.) or 2+ years of related leadership experience
• ServSafe® FPM Certification or ability to obtain within 6 months of employment
• Working knowledge of dining room operations; demonstrated experience in promoting and driving catering programs
• Experience using online Food Management Systems preferred
• Growing knowledge of sustainable practices
• High levels of professionalism and strong leadership skills
• Strong communication, organizational, and problem-solving skills
• Emerging leadership skills and strong customer service orientation
• Ability to work in a collaborative team environment while fostering strong client and customer relationships
• Must be available to work a varied schedule to include nights and weekends.

What you will get:

• Competitive Pay, Meals, Uniforms, and Benefits (Paid Time Off, Health, Dental, Vision, etc.)

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded by people who are passionate about what they do.

Enjoy a people- and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey set the standard for hospitality in the Central VA market!

MeriwetherGodsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace.