3rd Shift Production Lead: GMP, Safety & Training

Candyco-LLC; American Fork (UT); On-site; USD 50,000 - 70,000; Full time

Job summary

CandyCo is seeking a 3rd Shift Production Lead to drive daily operations on the American Fork, UT manufacturing line. You will supervise 5–10 production workers, ensure GMP and food safety practices, and coordinate with QA, Maintenance, and Supervisors to meet schedule.

Responsibilities include leading line setup, training, shift handoffs, performance coaching, and maintaining accurate run notes and traceability to support quality and efficiency.

Qualifications

• Minimum 1 year experience as a Lead or higher-level production role.
• Strong leadership, communication, and organization skills.
• Ability to train, coach, and motivate hourly employees.
• Excellent understanding of product specs, quality standards, and GMPs.
• Experience with SAP, ROSS, PLEX or similar ERP systems is a plus.

Responsibilities

• Direct and coordinate the daily work of Production Workers on assigned lines.
• Provide clear direction on tasks such as product loading, packing, pallet stacking, cleaning, and sanitation steps.
• Rotate Production Workers between stations and lines as needed, including break/lunch coverage.
• Model CandyCo's safety, GMP, and Food Safety culture in all interactions.
• Proactively coach employees to improve quality, efficiency, and work habits.
• Escalate performance or behavior concerns to Supervisor when needed.
• Ensure lines are set up correctly, staffed appropriately, and running per schedule.
• Verify Production Workers are inspecting product correctly and performing assigned tasks.
• Monitor line speeds, material usage, and changeovers to minimize downtime.
• Maintain accurate records, including production counts, scrap, and run notes.
• Identify and resolve minor production issues; escalation equipment concerns to Maintenance.
• Ensure proper labeling, lot codes, traceability, and documentation compliance.
• Lead and verify cleaning activities including sweeping, mopping, wiping, and equipment-area cleaning.
• Oversee scheduled sanitation (including Level 3-4 cleans requiring up to 8 hours).
• Train Production Workers on correct sanitation procedures, PPE, and chemical-handling expectations.
• Conduct pre-op and post-op checks for cleanliness, safety, and readiness.
• Ensure all employees wear correct PPE at all times (hairnet, gloves, non-slip shoes, etc.).
• Maintain a hazard-free work area; remove debris and address spills immediately.
• Enforce lockout/tagout, safety guards, and restricted areas as required.
• Lead by example with 100% adherence to GMPs and Food Safety protocols.
• Communicate shift expectations, priorities, and job rotations to Production Workers.
• Participate in daily shift huddles and pass-down meetings.
• Collaborate with QA, Maintenance, Warehouse, and Supervisors as operational needs arise.
• Report material shortages, deviations, or line issues promptly.

Skills

Leadership

Communication

Organization

Training & Coaching

ERP Systems (SAP/ROSS/PLEX)

Tools

SAP

ROSS

PLEX

Job description

CandyCo is seeking a 3rd Shift Production Lead to drive daily operations on the American Fork, UT manufacturing line. You will supervise 5–10 production workers, ensure GMP and food safety practices, and coordinate with QA, Maintenance, and Supervisors to meet schedule.

Responsibilities include leading line setup, training, shift handoffs, performance coaching, and maintaining accurate run notes and traceability to support quality and efficiency.