3rd Shift Food Sanitation Technician

Old Dutch Foods; Saint Paul (MN); On-site; USD 25,000 - 32,000; Full time

Job summary

Old Dutch Foods, Inc. is seeking a dedicated sanitation worker for the 3rd shift (Mon–Fri, 9 PM–5:00 AM) in Saint Paul, MN.

This on-site, full-time role involves maintaining a clean and safe food environment by performing cleaning and sanitation tasks across production areas and equipment. Responsibilities include operating cleaning equipment, following SSOPs and GMPs, and ensuring proper chemical handling.

Qualifications

• Ability to be authorized to use lift trucks.
• Past experience performing cleaning duties in an industrial setting is a plus.
• Ability to work alone or as a team and follow written and verbal instructions.

Responsibilities

• Disassemble, wash, clean, sanitize and reassemble production line equipment & utensils according to the SSOP.
• Clean walls, floors, ceilings, and overhead pipes.
• Correctly operate equipment operations and controls.
• Follow sanitation procedures for proper chemical solutions and concentrations.
• General housekeeping to keep building clean and orderly.
• Follow safety procedures and complete safety training; report injuries or unsafe conditions.
• Perform packaging duties when overnight production is needed.
• Scrub, wipe, scrap, vacuum, mop, squeegee, foam, and hose down.
• Notify Sanitation Leader or Supervisor of breakdowns during or after sanitation.

Skills

Safety compliance

Teamwork

Lift truck operation

Industrial cleaning

Tools

SSOPs

Job description

Old Dutch Foods, Inc. is seeking a dedicated sanitation worker for the 3rd shift (Mon–Fri, 9 PM–5:00 AM) in Saint Paul, MN.

This on-site, full-time role involves maintaining a clean and safe food environment by performing cleaning and sanitation tasks across production areas and equipment. Responsibilities include operating cleaning equipment, following SSOPs and GMPs, and ensuring proper chemical handling.