2nd Shift Production Manager — Food Manufacturing

Rosina Food Products Inc; Town of West Seneca (NY); In loco; USD 100.000 - 122.000; Tempo pieno

Vantaggi offerti da questo lavoro

Health, dental, and vision insurance

401(k) with company match

Paid vacation and holidays

Descrizione del lavoro

Rosina Food Products Inc. is seeking a 2nd Shift Production Shift Manager to lead day-to-day operations at our West Seneca, NY protein food manufacturing facility. This role requires experience managing teams in USDA/FDA environments and a drive to improve safety, quality, yield, and efficiency.

You will schedule production, oversee machines, and coordinate material flow while ensuring GMP/HACCP compliance and collaborating across departments to drive improvements.

Competenze

• 3–5 years of supervisory/management experience in food manufacturing.
• High school diploma required; Associate or Bachelor’s degree preferred.
• Strong knowledge of HACCP, GMPs, OSHA, food labeling, and regulatory standards.
• Proficiency in production management tools and reporting systems.
• Experience with USDA, FDA, NYS Organic standards a plus.
• Strong leadership, communication, and team-building skills.
• Bilingual in English/Spanish a plus.

Mansioni

• Manage all production and sanitation operations on 2nd shift.
• Set production schedules, oversee machine operation, and coordinate material flow.
• Monitor and improve KPIs for safety, quality, yield, and efficiency.
• Lead, coach, and develop a diverse team of hourly associates.
• Maintain compliance with GMP, HACCP, OSHA, USDA, and FDA standards.
• Collaborate with Sanitation, Maintenance, HR, and Quality teams.
• Recommend cost-saving and waste-reduction improvements.
• Utilize ShopLogix and Safety Chain to manage data and reporting.

Conoscenze

Leadership

Team management

Communication

Bilingual English/Spanish

Formazione

High School diploma or better

Strumenti

ShopLogix

Safety Chain

Descrizione del lavoro

Rosina Food Products Inc. is seeking a 2nd Shift Production Shift Manager to lead day-to-day operations at our West Seneca, NY protein food manufacturing facility. This role requires experience managing teams in USDA/FDA environments and a drive to improve safety, quality, yield, and efficiency.

You will schedule production, oversee machines, and coordinate material flow while ensuring GMP/HACCP compliance and collaborating across departments to drive improvements.