2nd Shift Production Line Lead - Coaching, Safety & Efficiency

Clark Schaefer Hackett; Cincinnati (OH); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid time off

Paid holidays

Voluntary benefit options

Training and development

Job summary

Ditsch USA is seeking a Line Lead to coach and supervise production teams on the 2nd shift, ensuring safety, quality, and efficiency on the line. This hands-on leadership role requires active involvement on the floor and a commitment to meeting daily production goals.

The ideal candidate has strong leadership and communication skills, experience in manufacturing (preferably food production), and the ability to read production documentation and adapt to a fast-paced environment.

Qualifications

• High school diploma or GED required.
• At least 2 years of manufacturing experience, preferably in food production.
• Previous lead, leadership, or supervisory experience preferred.
• Strong communication, coaching, teamwork, basic math, and troubleshooting skills.

Responsibilities

• Lead, coach, and support production employees during the shift.
• Keep production moving safely, efficiently, and according to quality standards.
• Monitor workflow, staffing needs, changeovers, and shift transitions.
• Reinforce food safety, sanitation, GMP, and workplace safety expectations.
• Help troubleshoot production issues and communicate updates to supervisors.
• Complete production documentation accurately and on time.
• Support continuous improvement, reduce waste, and help minimize downtime.

Skills

Leadership

Coaching

Problem-solving

Communication

Education

High school diploma or GED

Job description

Ditsch USA is seeking a Line Lead to coach and supervise production teams on the 2nd shift, ensuring safety, quality, and efficiency on the line. This hands-on leadership role requires active involvement on the floor and a commitment to meeting daily production goals.

The ideal candidate has strong leadership and communication skills, experience in manufacturing (preferably food production), and the ability to read production documentation and adapt to a fast-paced environment.