2nd Shift Debone Plant Supervisor - Lead & Improve Safety

Jobtome; Greeneville (TN); On-site; USD 54,000 - 70,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

Paid Time Off

401k Savings Plan

Weekly Pay Check

Life Insurance

Job summary

Jobtome seeks a 2nd shift supervisor for a poultry production facility. You will lead, coach, and train a team, promoting development and safety across the workspace. The role focuses on scheduling to run the production area and maintaining compliance with food safety programs.

The ideal candidate has 2+ years of leadership experience, strong communication skills, and knowledge of plant operations, OSHA, GMPs, and HACCP. Competitive benefits and a collaborative culture are offered.

Qualifications

• 2+ years leadership or supervisory experience required.
• Excellent interpersonal and communication skills.
• Proficient technology, computer, mathematical and analytical skills.
• General knowledge of plant operations, food safety regulations (OSHA, GMPs, HACCP).
• Sound work ethic and integrity.

Responsibilities

• Lead, coach and train a team, providing professional development through ongoing coaching.
• Safety is of the utmost importance; promote safety throughout the work area and with the team.
• Responsible for ensuring proper scheduling to run production area.
• Motivate, train and help the team to optimize performance.
• Ensure compliance with company policies and established food safety programs.
• Optimize employee engagement through positive leadership.
• All other relevant duties related to the job of a supervisor.

Education

Bachelor's degree in related field

Job description

Jobtome seeks a 2nd shift supervisor for a poultry production facility. You will lead, coach, and train a team, promoting development and safety across the workspace. The role focuses on scheduling to run the production area and maintaining compliance with food safety programs.

The ideal candidate has 2+ years of leadership experience, strong communication skills, and knowledge of plant operations, OSHA, GMPs, and HACCP. Competitive benefits and a collaborative culture are offered.