Waiter / Waitress (Central)

SEARCH AVENUE PRIVATE LIMITED; Singapore; On-site; SGD 28,000 - 34,000; Full time

Job summary

SEARCH AVENUE PRIVATE LIMITED is seeking a hospitality professional in Singapore to deliver exceptional dining experiences at a luxury hotel property in the central business district. Somerset-based role with a five-day work week, focusing on attentive guest service, accurate order-taking, and seamless restaurant operations.

The role requires strong communication, teamwork and product knowledge, with a positive and resilient attitude to thrive in a fast-paced hospitality environment.

Qualifications

• Relevant experience in a similar role within hospitality, F&B or related industries preferred.
• Good knowledge of operational procedures, quality standards and workplace safety practices.
• Strong communication, teamwork and organisational skills.
• Positive attitude with the ability to work efficiently in a fast-paced environment.

Responsibilities

• Deliver exceptional dining experiences by providing attentive, personalised service, taking orders accurately, serving food and beverages professionally, and responding promptly to guest needs and feedback.
• Maintain strong product knowledge of menu offerings, beverages, promotions, and dining concepts to confidently assist guests and enhance their overall experience.
• Ensure smooth restaurant operations by maintaining service readiness, processing POS transactions accurately, upholding cleanliness standards, and supporting banquet, event, and in-room dining services when required.
• Collaborate effectively with kitchen, bar, and service teams while adhering to food safety, hygiene, health, and safety standards to ensure seamless operations and a positive guest experience.

Job description

Location: Somerset

Work Hours: 5 days work week

Salary: Up to $2,800

Our client is a globally recognised luxury hotel brand operating an upscale lifestyle property in Singapore's central business district.

Job Scope

• Deliver exceptional dining experiences by providing attentive, personalised service, taking orders accurately, serving food and beverages professionally, and responding promptly to guest needs and feedback.
• Maintain strong product knowledge of menu offerings, beverages, promotions, and dining concepts to confidently assist guests and enhance their overall experience.
• Ensure smooth restaurant operations by maintaining service readiness, processing POS transactions accurately, upholding cleanliness standards, and supporting banquet, event, and in-room dining services when required.
• Collaborate effectively with kitchen, bar, and service teams while adhering to food safety, hygiene, health, and safety standards to ensure seamless operations and a positive guest experience.

Job Requirements

• Relevant experience in a similar role within hospitality, F&B or related industries preferred.
• Good knowledge of operational procedures, quality standards and workplace safety practices.
• Strong communication, teamwork and organisational skills.
• Positive attitude with the ability to work efficiently in a fast-paced environment.

We regret that only shortlisted candidates will be notified.

SAAY

EA Registration No.: R25139436

EA License No.: 25C2695