Team Member : Part-Time

ELEVEN SEVENTEEN CAPITAL PTE. LTD.

Singapore

On-site

SGD 22,000 - 36,000

Part time

6 days ago
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Job summary

ELEVEN SEVENTEEN CAPITAL PTE. LTD. is seeking a Part-Time Team Member to perform frontline duties including light food prep, topping bar upkeep, cashier, host, and queue management on a flexible shift-based schedule.

No prior experience required; training provided. Availability of at least 30 hours per week, including one weekend shift, and a friendly, customer-oriented attitude are essential.

Qualifications

  • No prior experience required; training provided.
  • Available for a minimum of 30hours/week, including at least one weekend shift.
  • Friendly, customer-oriented attitude.
  • Able to stand for extended periods in a fast-paced environment.
  • Confident, outgoing, and loves interacting with people.

Responsibilities

  • Perform light preparation work, including washing and cutting fruits for toppings.
  • Top up and maintain the topping bar (freshness, presentation, stock levels) during assigned shifts.
  • Operate the cashier: take orders, process payments, and handle basic POS functions.
  • Host customers and manage the queue during peak hours.
  • Keep the service area and topping bar clean and well-organized.
  • Follow food safety and hygiene guidelines at all times.

Skills

Customer service
Friendly demeanor
Communication
Stand hours

Job description

Job Summary

The Part-Time Team Member takeson the same frontline duties as a full-time Team Member - light food prep,topping bar upkeep, cashier, host, and queue management - on a flexible,shift-based schedule.



Key Responsibilities


  • Perform light preparation work, including washing and cutting fruits for toppings

  • Top up and maintain the topping bar (freshness, presentation, stock levels) during assigned shifts

  • Operate the cashier: take orders, process payments, and handle basic POS functions

  • Host customers and manage the queue during peak hours

  • Keep the service area and topping bar clean and well-organized

  • Follow food safety and hygiene guidelines at all times



Requirements


  • No prior experience required; training provided

  • Available for a minimum of 30hours/week, including at least one weekend shift

  • Friendly, customer-orientedattitude

  • Able to stand for extended periods in a fast-paced environment

  • Confident, outgoing, and loves interacting with people

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