Steamer Chef: Precision Steam Cooking & Quality Prep

Tong Le Private Dining; Singapore; Vor Ort; SGD 24.000 - 32.000; Vollzeit

Zusammenfassung

Tong Le Private Dining is seeking a kitchen team member in Singapore to prepare and steam dishes, follow recipes, and ensure precise timing and temperatures for all steamed dishes. You will monitor ingredient freshness and maintain steamers to uphold food safety standards.

Candidates should have proven kitchen experience, strong knowledge of operations and sanitation, and the stamina to work split shifts, weekends, and holidays in a fast-paced environment.

Qualifikationen

• Proven experience in a similar kitchen role preferred.
• Strong knowledge of kitchen operations, food safety and sanitation standards.
• Able to perform split shifts and work on weekends and public holidays.
• Able to work under pressure in a fast-paced environment.
• Physical stamina to stand for long periods.
• Strong attention to detail and a commitment to quality.
• Team player with a positive attitude and strong communication skills.

Aufgaben

• Prepare and steam dishes.
• Follow specific recipes and plating standards.
• Maintain proper timing and temperature for all steamed dishes to ensure flavor and texture.
• Monitor inventory and freshness of ingredients.
• Clean and maintain steamers and related equipment to meet food safety standards.
• Any other ad-hoc duties as assigned by the Company.

Kenntnisse

Kitchen operations

Food safety

Sanitation standards

Team player

Communication skills

Pressure handling

Jobbeschreibung

Tong Le Private Dining is seeking a kitchen team member in Singapore to prepare and steam dishes, follow recipes, and ensure precise timing and temperatures for all steamed dishes. You will monitor ingredient freshness and maintain steamers to uphold food safety standards.

Candidates should have proven kitchen experience, strong knowledge of operations and sanitation, and the stamina to work split shifts, weekends, and holidays in a fast-paced environment.