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Ingleside in Singapore is seeking a skilled Sous Chef to support daily kitchen operations and elevate modern European dining. The role focuses on dry-aged produce, fermentation, and open wood fire cooking, demanding precision and leadership.
You will work with a tight-knit team across stations, ensure high standards of food quality and safety, and assist with menu updates and prep planning. The ideal candidate has 8 years kitchen experience and at least 3 years in a Sous Chef role, with a strong
Ingleside in Singapore is seeking a skilled Sous Chef to support daily kitchen operations and elevate modern European dining. The role focuses on dry-aged produce, fermentation, and open wood fire cooking, demanding precision and leadership.
You will work with a tight-knit team across stations, ensure high standards of food quality and safety, and assist with menu updates and prep planning. The ideal candidate has 8 years kitchen experience and at least 3 years in a Sous Chef role, with a strong