Sous Chef

Talent First Pte. Ltd.; Singapore; On-site; SGD 42,000 - 65,000; Full time

Job summary

Talent First Pte. Ltd. in Singapore is seeking a proactive Production Supervisor to manage and coordinate daily food production, ensuring schedules, recipes, and quality standards are met.

You will oversee kitchen staff, monitor materials and costs, uphold HACCP/GMP hygiene, and collaborate with QA, R&D, procurement, warehouse, and production teams on process improvements and new product trials.

Responsibilities

• Manage and coordinate daily food production to meet schedules, quantities, recipes, and quality standards.
• Ensure food quality, consistency, hygiene, and safety in line with HACCP/GMP requirements.
• Supervise and train kitchen and production staff, including manpower allocation and daily work assignments.
• Monitor raw materials, food costs, production yield, inventory, and wastage to improve efficiency.
• Ensure equipment and workplace safety, and report maintenance issues when required.
• Work with QA, R&D, Procurement, Warehouse, and Production teams to resolve issues and improve processes.
• Support new product trials, recipe improvements, audits, and continuous improvement projects.

Job description

Job Summary:

Working Day: Monday to Friday: 8:30 am to 5:45 pm, Saturday: 8.30am to 12.30pm, alt Sat.

Food industry

Job Description

• Manage and coordinate daily food production to meet schedules, quantities, recipes, and quality standards.




• Ensure food quality, consistency, hygiene, and safety in line with HACCP/GMP requirements.




• Supervise and train kitchen and production staff, including manpower allocation and daily work assignments.




• Monitor raw materials, food costs, production yield, inventory, and wastage to improve efficiency.




• Ensure equipment and workplace safety, and report maintenance issues when required.




• Work with QA, R&D, Procurement, Warehouse, and Production teams to resolve issues and improve processes.




• Support new product trials, recipe improvements, audits, and continuous improvement projects
  

We regret to inform that only shortlisted candidates would be notified.