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Kozen Sushi Bar in Singapore is seeking enthusiastic Service Crew members to join our team. We specialise in dry-aged sashimi, omakase and à la carte dining, and value a welcoming guest experience.
As a Service Crew member you will greet guests, take orders, explain menu items, serve efficiently, and coordinate with the kitchen. Training will be provided to fit our standards.
Kozen Sushi Bar | Singapore
Kozen Sushi Bar is looking for enthusiastic and service-oriented Service Crew members to join our team.
We are a modern Japanese sushi restaurant specialising in dry-aged sashimi, omakase and à la carte dining. We are looking for people who take pride in providing good service and creating a welcoming experience for our guests.
Welcome and attend to customers professionally
Take food and beverage orders accurately
Explain menu items and make recommendations when required
Serve food and beverages efficiently
Assist with reservations and customer enquiries
Maintain cleanliness and organisation of the dining area
Work closely with the kitchen and service team
Ensure guests receive a smooth and enjoyable dining experience
Friendly, approachable and service-minded personality
Good communication skills
Positive attitude and willingness to learn
Able to work well in a team
Responsible, punctual and well-presented
Previous F&B or service experience is an advantage, but training will be provided
Able to work shifts, weekends and public holidays
Competitive salary
Staff meals
Training and development opportunities
Friendly and supportive working environment
Opportunities to learn about sushi, sashimi and Japanese dining
Employment Type: Full-time / Part-time
Location: Kozen Sushi Bar, 22 Flanders Square, Singapore 209306