Hiring service crew

TOKU F&B PTE. LTD.; Singapore; On-site; SGD 13,776 - 20,664; Full time

Job summary

Toku Izakaya Bar Singapore is hiring a Service Crew to join a Japanese owner-chef team at Somerset, near Midpoint Orchard. The role offers 6:00pm–11:00pm shifts, with a minimum of 3 days per week, and provides opportunities to learn real Japanese food and beverage skills while engaging with customers.

This position is open to Singaporeans and promises a friendly, long-term workplace with potential alcohol-handling experience.

Skills

Customer service

Communication

Job description

Toku Izakaya Bar Singapore is Hiring!

Japanese owner-chef / Friendly workplace / Great learning environment

Position: Service Crew

Pay: $10-15 per hour + Sales Bonus + Long-term Award

Location: Somerset - Midpoint Orchard (Opposite Somerset MRT)

Only for Singaporeans

Why Work With Us?

• Learn real Japanese food & beverage skills
• Practice Japanese daily with native Japanese staff & customers
• Friendly team with long-term members
• Students welcome!
• Fun and supportive working environment
• Alcohol-handling experience available

Work Schedule

• Tuesday to Saturday (Closed Sunday & Monday)
• 6:00pm - 11:00pm (Negotiable)
• Minimum 3 days a week (Negotiable)

Looking for Someone Who…

• Is Singaporean
• Has interest in Japan, Japanese culture, or F&B
• Wants to learn skills in a specialty restaurant
• Enjoys talking to people and having fun at work

If you want to learn, work, and enjoy at the same time, join us!

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Toku Izakaya Bar Singapore