Senior Sous Chef: Elevate Pastry & Kitchen Excellence

Marina Bay Sands; Singapore; Hybrid; SGD 60,000 - 90,000; Full time

Job summary

Marina Bay Sands is seeking an experienced Pastry Supervisor to lead its pastry team in a luxury hotel setting. You will oversee daily pastry production, ensure recipes and presentation meet exacting standards, and manage mise en place for service.

You’ll collaborate with purchasing and receiving, enforce food safety, train line cooks, and maintain cleanliness and equipment safety. Fluent English required; shift work and a hands-on leadership style are essential.

Qualifications

• 5 years supervision experience in a 4-5 star hotel or quality restaurant.
• Strong international culinary experience and organizational skills.
• Excellent leadership and supervisory skills with a hands-on approach.
• Excellent logistical, culinary and leadership skills.
• Fluent in English; knowledge of additional languages is advantageous.

Responsibilities

• Oversee pastry production ensuring quality and proper mise en place.
• Coordinate with receiving/purchasing and main kitchen for high-quality ingredients.
• Uphold hygiene, safety and sanitation standards daily.
• Provide training and guidance to line cooks; run daily briefings and duty rosters.
• Report maintenance defects and ensure equipment is used safely.

Skills

Leadership & supervision

Culinary expertise

Kitchen operations

Quality control

Food safety & sanitation

Shift work readiness

Team building

Communication skills

Customer service mindset

Multilingual (English)

Education

Vocational School or above

Culinary Diploma or Certificate

Job description

Marina Bay Sands is seeking an experienced Pastry Supervisor to lead its pastry team in a luxury hotel setting. You will oversee daily pastry production, ensure recipes and presentation meet exacting standards, and manage mise en place for service.

You’ll collaborate with purchasing and receiving, enforce food safety, train line cooks, and maintain cleanliness and equipment safety. Fluent English required; shift work and a hands-on leadership style are essential.