Senior Chef

Tsc61; Singapore; On-site; SGD 55,000 - 85,000; Full time

Job summary

Tsc61 is seeking a Senior Chef in Singapore to lead kitchen operations, craft high-quality dishes, and maintain hygiene standards. You will train junior staff and drive cost efficiency while upholding food safety and presentation.

The role demands proven senior kitchen experience, strong leadership, and creative flair. Join a dynamic team and contribute to exceptional dining experiences in a fast-paced environment.

Qualifications

• Proven experience as a Chef or Senior Chef.
• Strong leadership and communication skills.
• Passion for food and creativity.
• Excellent knowledge of kitchen operations and food safety.

Responsibilities

• Lead and supervise kitchen operations.
• Create and maintain high-quality dishes.
• Manage food preparation, presentation, and hygiene standards.
• Train and mentor junior kitchen staff.
• Control food costs, stock, and kitchen efficiency.

Skills

Leadership

Communication

Food safety

Kitchen operations

Creativity

Passion for food

Job description

We are looking for a talented and passionateSenior Chefto join our team.

Key Responsibilities:

• Lead and supervise kitchen operations
• Create and maintain high-quality dishes
• Manage food preparation, presentation, and hygiene standards
• Train and mentor junior kitchen staff
• Control food costs, stock, and kitchen efficiency

Requirements:

• Proven experience as a Chef or Senior Chef
• Strong leadership and communication skills
• Passion for food and creativity
• Excellent knowledge of kitchen operations and food safety