Savoury Applications Intern - Flavor Lab

Givaudan; Singapore; On-site; SGD 13,000 - 18,000; Full time

Job summary

Givaudan Singapore invites you to join as a Savoury Application Intern. You will assist seasoning development for customer briefs, manage lab materials, and support evaluations in a dynamic lab setting.

The internship runs January through May/June 2027 for a credit-bearing program, requiring a Bachelor’s degree in Food Science or Chemistry and the ability to handle non-Halal products.

Qualifications

• Bachelor’s degree in Food Science or Chemistry.
• Must be able to consume non-Halal products.
• Internship must be credit-bearing from the school.
• Able to commit full time January to May/June 2027.

Responsibilities

• Support seasoning creators to prepare seasoning samples as requested for customer briefs and application needs, QC standards, physical testing, etc
• Maintain an organized and updated stock of raw materials in the laboratory
• Maintain an organized collection of seasonings in the lab for immediate response to briefs and application requests
• Maintain a clean laboratory environment following EH&S policies and good laboratory practices
• Participate in the evaluation of seasonings in food products and provide seasoning performance feedback

Education

Bachelor’s Degree in Food Science, Chemistry

Job description

Givaudan Singapore invites you to join as a Savoury Application Intern. You will assist seasoning development for customer briefs, manage lab materials, and support evaluations in a dynamic lab setting.

The internship runs January through May/June 2027 for a credit-bearing program, requiring a Bachelor’s degree in Food Science or Chemistry and the ability to handle non-Halal products.