Restaurant Receptionist [4 Days Part Time]

GREENWOOD F & B PTE. LTD.; Singapore; On-site; SGD 27,900 - 39,060; Full time

Job summary

GREENWOOD F & B PTE. LTD. in Singapore is looking for a skilled Hostess to manage guest relations and seating. The ideal candidate will greet guests, manage reservations, and ensure a welcoming dining environment.

Applicants should have over a year of experience in a fast-paced restaurant setting, with excellent interpersonal skills and the ability to multitask under pressure. This role offers the opportunity to be part of a dynamic team dedicated to providing exceptional service.

Qualifications

• 1+ years of experience as a Hostess or similar role in a fast-paced restaurant environment.
• Excellent interpersonal and communication skills.
• Ability to multitask and prioritise tasks effectively.

Responsibilities

• Greeting guests and seating them at their table.
• Managing the restaurant's reservation system.
• Ensuring the dining room is clean and well-presented.

Skills

Interpersonal skills

Multitasking

Attention to detail

Job description

Job Description

Key Responsibilities:

• Greeting guests as they arrive at the restaurant and seating them at their table
• Managing the restaurant's reservation system and taking phone calls to book tables
• Ensuring that the dining room is clean and well-presented at all times, with all tables set and ready for guests
• Managing the flow of guests in and out of the restaurant, ensuring that waitstaff can provide efficient service
• Assisting with the management of the restaurant's waitlist, communicating wait times to guests
• Assisting with general restaurant operations as needed, including bussing tables and assisting with cleaning and sanitising

Requirements:

• 1+ years of experience as a Hostess or similar role in a fast-paced restaurant environment
• Excellent interpersonal and communication skills, with the ability to provide warm and friendly service to guests
• Ability to multitask and prioritise tasks in a fast-paced environment, with strong attention to detail
• A friendly and professional demeanour, with the ability to remain calm and composed in a busy restaurant environment
• Basic computer skills, with experience using reservation systems