Restaurant Operations & Guest Experience Leader

soup restaurant singapore pte. ltd.; Singapore; On-site; SGD 45,000 - 75,000; Full time

Job summary

soup restaurant singapore pte. ltd. is seeking a Restaurant Manager in Singapore to oversee daily operations and ensure profitability. Key responsibilities include managing staff, ensuring compliance with health and safety regulations, and maintaining high standards of customer service. The ideal candidate will have experience in restaurant management and strong interpersonal skills to effectively handle customer queries and motivate staff. This role is pivotal to the success of our restaurant.

Qualifications

• Experience in restaurant management and operations.
• Strong customer service and interpersonal skills.
• Ability to motivate and train staff.

Responsibilities

• Oversee the efficient running and profitability of the restaurant.
• Ensure compliance with licensing, hygiene, and health legislation.
• Handle customer enquiries and complaints to ensure satisfaction.

Job description

soup restaurant singapore pte. ltd. is seeking a Restaurant Manager in Singapore to oversee daily operations and ensure profitability. Key responsibilities include managing staff, ensuring compliance with health and safety regulations, and maintaining high standards of customer service. The ideal candidate will have experience in restaurant management and strong interpersonal skills to effectively handle customer queries and motivate staff. This role is pivotal to the success of our restaurant.