Restaurant Operations & Growth Leader

Soup Holdings Limited; Singapore; On-site; SGD 50,000 - 84,000; Full time

Job summary

Soup Holdings Limited in Singapore is seeking a Restaurant Manager to oversee the efficient running and profitability of restaurants and manage their staff.

You will ensure compliance with licensing, hygiene, health and safety guidelines, liaise with customers and suppliers, push for sales, monitor costs, interview and supervise staff, handle customer enquiries, and prepare staff and sales reports.

Responsibilities

• Oversee staff recruitment and supervision.
• Develop and maintain positive working relationships with others and support team to reach common goals.
• Handle customer enquiries and complaints.
• Prepare and present staff/sales reports.
• Ensure compliance with licensing, hygiene and health and safety guidelines.

Job description

Soup Holdings Limited in Singapore is seeking a Restaurant Manager to oversee the efficient running and profitability of restaurants and manage their staff.

You will ensure compliance with licensing, hygiene, health and safety guidelines, liaise with customers and suppliers, push for sales, monitor costs, interview and supervise staff, handle customer enquiries, and prepare staff and sales reports.