Preschool Cleaner/ Cook

SUNSHINE KIDS EDUCARE PRIVATE LIMITED; Singapore; On-site; SGD 17,000 - 26,000; Part time

Job summary

SUNSHINE KIDS EDUCARE PRIVATE LIMITED seeks a Part-time Childcare Centre Cleaner & Cook to prepare nutritious meals for children in line with center guidelines and maintain high cleanliness standards across classrooms, dining and play areas. The role requires strict adherence to food safety and early childhood regulations.

Flexibility for part-time hours is offered, with duties covering meal prep, kitchen upkeep and routine sanitization to support children's wellbeing and learning environment.

Qualifications

• Experience in cooking, housekeeping or cleaning in school or preschool settings is advantageous.
• Good understanding of food safety, hygiene and nutrition for young children.
• Efficient time management to balance cooking and cleaning duties.

Responsibilities

• Prepare and serve daily meals, snacks and beverages for children and staff according to planned menus.
• Clean, sanitize and organize kitchen areas, equipment and utensils daily.
• Perform routine cleaning of classrooms, play areas, dining spaces and restrooms; manage waste and report hazards.

Skills

Cooking

Housekeeping

Time management

Physical stamina

Education

Food Hygiene Certificate

Job description

Role Overview

A Childcare Centre Cleaner & Cook plays a vital role in creating a safe, hygienic, and nurturing environment for young children. This dual-responsibility position is responsible for preparing nutritious, child-friendly meals following center guidelines and maintaining high standards of cleanliness and sanitation throughout the facility in accordance with early childhood regulations.

Key Responsibilities

1. Meal Preparation & Culinary Duties
   • Prepare and serve daily meals, snacks, and beverages for children and staff according to planned nutritional menus.
   • Accommodate specific dietary requirements, allergies, and religious restrictions as directed by center management.
   • Maintain strict food safety and hygiene standards during food preparation, storage, and handling.
   • Manage kitchen inventory, monitor stock freshness, and report shortage of food ingredients or supplies.
   • Clean, sanitize, and organize kitchen equipment, utensils, and food preparation areas daily.
2. Cleaning & Environment Maintenance
   • Perform routine cleaning, sweeping, mopping, and disinfecting of classrooms, play areas, dining areas, restrooms, and common spaces.
   • Disinfect toys, learning materials, high-touch surfaces (door handles, switches), and furniture on a regular schedule.
   • Ensure restrooms are sanitized throughout the day and adequately stocked with hygiene supplies (soap, paper towels, tissue).
   • Manage waste disposal, emptying trash bins and recycling containers regularly.
   • Maintain cleanliness during outdoor area activities or post-meal setups.
3. Health, Safety & Compliance
   • Adhere strictly to national early childhood health, sanitation, and safety regulations (including food handling hygiene certifications).
   • Report any maintenance issues, safety hazards, or damaged equipment to the Centre Principal immediately.
   • Participate in routine deep-cleaning sessions during center closures or term breaks.

Requirements & Qualifications

• Certification: Food Hygiene Certificate (e.g., WSQ Food Hygiene Course in Singapore) is strongly preferred or required prior to employment.
• Experience: Prior experience in cooking, housekeeping, or cleaning within a school, preschool, or commercial setting is an advantage.
• Good understanding of food safety, hygiene, and nutrition for young children.
• Efficiency in time management to balance cooking and cleaning schedules.
• Strong physical stamina for standing, bending, and light lifting.

Work Arrangement

Part-time working arrangements are possible and negotiable.

Flexible, adaptable, and committed to supporting children's learning and well-being.