Pastry Production Cook: Cakes & Desserts

THE CAKE FACTORY PTE. LTD.; Singapore; On-site; SGD 28,000 - 36,000; Full time

Job summary

THE CAKE FACTORY PTE. LTD. in Singapore is seeking a dedicated Pastry Cook to join our Central Kitchen team. The role involves the preparation and production of cakes, pastries, and desserts delivered to various clients.

The ideal candidate should have a passion for baking, a positive attitude, and the ability to commit to a minimum 5.5-day work week. No prior experience is necessary as training will be provided for those eager to learn and grow.

Qualifications

• Passion for baking and pastry production.
• Able to commit to a minimum 5.5-day work week.
• Physically fit for production kitchen work.

Responsibilities

• Prepare pastry ingredients, including weighing, mixing, baking, and assembling.
• Produce and decorate pastries and desserts.
• Operate bakery equipment safely and efficiently.

Skills

Baking

Pastry production

Teamwork

Cleanliness and hygiene

Job description

THE CAKE FACTORY PTE. LTD. in Singapore is seeking a dedicated Pastry Cook to join our Central Kitchen team. The role involves the preparation and production of cakes, pastries, and desserts delivered to various clients.

The ideal candidate should have a passion for baking, a positive attitude, and the ability to commit to a minimum 5.5-day work week. No prior experience is necessary as training will be provided for those eager to learn and grow.