Pastry Kitchen Helper (Festive Season) — Temporary / Part-Time

L'eclair Patisserie Pte Ltd

Singapore

On-site

SGD 13,000 - 18,000

Part time

14 days+
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Job summary

L'eclair Patisserie Pte Ltd in Singapore is seeking a Pastry Kitchen Helper to assist our main kitchen team during the busy festive period. This entry-level role offers hands-on pastry production experience in a dedicated environment.

Shift options are 7:00am–4:00pm or 9:00am–5:00pm, with a minimum of 3 days per week, potentially more during peak times. Compensation starts at $11/hr; training will be provided, and duties include weighing ingredients, packaging, and maintaining kitchen

Qualifications

  • No experience required; training provided.
  • Positive attitude and willingness to learn.
  • Able to follow instructions and work efficiently.

Responsibilities

  • Support the main kitchen team in daily pastry production.
  • Assist with festive bakes including cookies, tarts, and jam rolling.
  • Weigh and prepare ingredients according to recipes.
  • Assist with packaging and general prep tasks.
  • Maintain cleanliness and organization in the kitchen.
  • Follow food hygiene and safety standards.

Skills

No experience required
Willingness to learn
Attention to hygiene

Job description

Job Description & Requirements

We are looking for a reliable and enthusiasticPastry Kitchen Helperto support our main kitchen team during the busy festive period. This role is ideal for someone who enjoys hands-on kitchen work and wants to be part of a dedicated pastry production environment.

Responsibilities
  • Support themain kitchen teamin daily pastry production

  • Assist with festive bakes including:

    • Cookies

    • Tarts

    • Jam rolling

  • Weigh and prepare ingredientsaccording to recipes

  • Assist with packaging and general prep tasks

  • Maintain cleanliness and organization in the kitchen

  • Follow food hygiene and safety standards

Working Hours
  • Shift options:

    • 7:00am – 4:00pm

    • 9:00am – 5:00pm

  • Minimum 3 days per week, ideally more during peak production periods

Requirements
  • No experience required — training provided

  • Positive attitude and willingness to learn

  • Able to follow instructions and work efficiently

  • Comfortable standing for long hours

  • Able to work during the festive period - Mid December 2025 to February 2026

Location
  • 1550 Bedok North Avenue 4, Bedok Food City

Compensation
  • Starting from $11/hr

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