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L'éclair Patisserie Pte Ltd in Singapore is seeking a reliable Pastry Kitchen Helper to support the main kitchen team during the busy festive period. This hands-on role is ideal for someone who enjoys pastry work and wants to be part of a dedicated production environment.
No experience is required as training is provided; you will help with baking, weighing ingredients, packaging, and keeping the kitchen clean while adhering to food safety standards.
Job Description & Requirements
We are looking for a reliable and enthusiasticPastry Kitchen Helperto support our main kitchen team during the busy festive period. This role is ideal for someone who enjoys hands-on kitchen work and wants to be part of a dedicated pastry production environment.
Support themain kitchen teamin daily pastry production
Assist with festive bakes including:
Cookies
Tarts
Jam rolling
Weigh and prepare ingredientsaccording to recipes
Assist with packaging and general prep tasks
Maintain cleanliness and organization in the kitchen
Follow food hygiene and safety standards
Shift options:
7:00am – 4:00pm
9:00am – 5:00pm
Minimum 3 days per week, ideally more during peak production periods
No experience required — training provided
Positive attitude and willingness to learn
Able to follow instructions and work efficiently
Comfortable standing for long hours
Able to work during the festive period - Mid December 2025 to February 2026
1550 Bedok North Avenue 4, Bedok Food City
Starting from $11/hr