Pastry Cook (Central Kitchen)

The Cake Factory Pte Ltd; Singapore; On-site; SGD 27,000 - 40,000; Full time

Benefits offered by this job

Dental benefit up to $100

Medical benefit up to $200

Job summary

The Cake Factory Pte Ltd is seeking a hands-on Pastry Cook to join our central kitchen team in Bedok. You will prepare, bake and decorate pastries, cakes and baked goods to our recipes and quality standards, contributing to the delightful products our customers love.

Work on-site in a collaborative kitchen environment with a 5.5-day week. On-the-job training is provided, and you will be supported by dental and medical benefits to support your well-being while you craft delicious treats.

Qualifications

• Hands-on pastry cook/baker experience.
• Reliable, hygienic and team-oriented.
• Willing to work a 5.5-day week.

Responsibilities

• Prepare, bake and decorate pastries, cakes and baked goods to recipes and quality standards.
• Keep the kitchen clean and tidy, and follow food safety and hygiene practices.
• Help manage ingredient stock and work smoothly with the rest of the kitchen team.

Skills

Pastry/baking experience

Job description

Love working with butter, sugar and fresh ingredients? Join our central kitchen team in Bedok and help create the cakes and pastries our customers come back for.

What you will do

• Prepare, bake and decorate pastries, cakes and baked goods to our recipes and quality standards

• Keep the kitchen clean and tidy, and follow food safety and hygiene practices

• Help manage ingredient stock and work smoothly with the rest of the kitchen team

What we are looking for

• Hands-on experience as a pastry cook, baker or in a similar kitchen role

• Reliable, hygienic and comfortable working on-site in a team

• Willing to work a 5.5-day week

What you get

• Full-time, 5.5-day work week

• On-the-job training provided

• Dental benefit of up to $100 and medical benefit of up to $200