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Manna Pot Catering is hiring a permanent morning part-time Service Crew to ensure guest experiences meet the highest standards. You will support smooth restaurant operations, handle POS and reservations systems, and coordinate between Front of House and Back of House teams.
Responsibilities include opening/closing duties, addressing guest needs and complaints, maintaining stock and displays, and upholding cleanliness and health regulations to keep the restaurant running efficiently.
Manna Pot Catering is hiring a permanent morning part-time Service Crew to ensure guest experiences meet the highest standards. You will support smooth restaurant operations, handle POS and reservations systems, and coordinate between Front of House and Back of House teams.
Responsibilities include opening/closing duties, addressing guest needs and complaints, maintaining stock and displays, and upholding cleanliness and health regulations to keep the restaurant running efficiently.