Manager - F&B Operations

YUMMYSIA PTE. LTD.; Singapore; On-site; SGD 42,000 - 65,000; Full time

Job summary

YUMMYSIA PTE. LTD. in Singapore is seeking an experienced F&B Operations Manager to oversee daily operations across outlets, food courts and stalls.

You will lead staffing, manage schedules, monitor costs and profitability, drive service standards and business expansion while ensuring food hygiene and workplace safety compliance.

Qualifications

• Minimum 2 years of relevant management or F&B operational experience.
• Good leadership, communication and problem-solving skills.

Responsibilities

• Oversee daily operations of F&B outlets, food courts and/or food stalls.
• Manage manpower planning, operational schedules and resources.
• Monitor sales, operating costs, inventory and profitability.
• Develop and implement operational procedures and service standards.
• Coordinate with outlet teams, suppliers and management.
• Handle operational issues and customer feedback.
• Assist with business planning, expansion and new outlet setup.
• Recruit, train and supervise employees.
• Ensure compliance with food hygiene, workplace safety and relevant regulatory requirements.

Skills

Leadership

Communication

Problem solving

Job description

Roles & Responsibilities

• Oversee daily operations of F&B outlets, food courts and/or food stalls.
• Manage manpower planning, operational schedules and resources.
• Monitor sales, operating costs, inventory and profitability.
• Develop and implement operational procedures and service standards.
• Coordinate with outlet teams, suppliers and management.
• Handle operational issues and customer feedback.
• Assist with business planning, expansion and new outlet setup.
• Recruit, train and supervise employees.
• Ensure compliance with food hygiene, workplace safety and relevant regulatory requirements.

Requirements

Minimum 2 years of relevant management or F&B operational experience; good leadership, communication and problem-solving skills.