Management Trainee (FOH F&B Operations)

Initia International Pte. Ltd.

Singapore

On-site

SGD 38,000 - 45,000

Full time

2 days ago
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Benefits offered by this job

One-year rotational program
Intensive all-operations training to培养
Grooming allowances and staff discount

Job summary

INITIA GROUP is seeking a Management Trainee (Front-of-House F&B) in Singapore. This junior role offers a structured rotational program with hands-on exposure to every outlet function and leadership mentorship to groom future managers.

The role focuses on guest service, menu guidance, POS usage, reservations, and daily outlet operations, with strong emphasis on teamwork and customer experience.

Qualifications

  • Bachelor\'s degree in Business, Hospitality, Culinary Arts, Marketing, or related field preferred.
  • Candidates without experience are welcome to apply.
  • Excellent communication, interpersonal, and problem‑solving skills.
  • Proactive, adaptable, and able to thrive in a fast-paced environment.
  • Customer‑oriented with teamwork spirit and leadership potential.

Responsibilities

  • Greet and serve guests warmly and professionally.
  • Present menu items and explain ingredients or cooking styles.
  • Use POS systems and manage table reservations (e.g., Chope, Inline).
  • Set up and close the restaurant, including daily checklists.
  • Familiarize and get to know all the functions and operations of the outlet.
  • Oversee day-to-day operations and ensure strong product knowledge.

Skills

Communication
Interpersonal skills
Problem-solving
Leadership potential
Teamwork

Education

Bachelor\'s degree in Business / Hospitality / Culinary Arts / Marketing or related field

Tools

POS systems

Job description

Job Title: Management Trainee 管理培训生 (Manager Track)

Designation: Front-of-House F&B Management

Job Level: Junior/Entry Level

Location: Singapore

Salary: $3,700/month

Working days: 5-6 days a week

Overall Job Objectives:

As a Management Trainee, you will undergo a comprehensive training program designed to provide you with exposure to various aspects of the business. You will gain hands‑on experience in key operational functions and receive mentorship from senior leaders. This role is intended for individuals with high potential who are eager to develop management and leadership skills, aiming for future leadership positions or on a Managerial Track.

Key duties and responsibilities:
  • Greet and serve guests warmly and professionally.
  • Present menu items and explain ingredients or cooking styles.
  • Use POS systems and manage table reservations (e.g., Chope, Inline).
  • Set up and close the restaurant, including daily checklists.
  • Familiarize and get to know all the functions and operations of the outlet.
  • Oversee an efficient and effective day‑to‑day operation of the outlet and ensure strong product knowledge.
  • Participate in the company's strategic planning.
  • Assist manager in completing daily tasks and implementing new policies, and coach colleagues to ensure standards are being maintained.
  • Attend to customers’ needs and queries and ensure to give a wonderful salon experience for each customer and guarantee their satisfaction.
Role qualifications:
  • Graduate of Bachelor's Degree in Business, Hospitality, Culinary Arts, Marketing, or any related field preferred.
  • Candidates without experience are welcome to apply!
  • Excellent communication, interpersonal, and problem‑solving skills.
  • Proactive, adaptable, and able to thrive in a business operational fast‑paced environment.
  • Customer‑oriented, strong teamwork spirit with leadership potential.
Key deliverables:
  • Provide management and administrative support.
  • Participate in structured training programs to learn about company processes, systems, and tools.
  • Gain in‑depth understanding of the organization's products, services, and market position.
Benefits of the role:
  • Structured career development and advancement opportunities.
  • One-year rotational program that will give you exposure to various roles within your selected track.
  • Intensive all‑operations training to hone you into becoming one of our future managers.
  • Competitive base salary, incentives and reward schemes.
  • Grooming Allowances and Staff Discounts across INITIA brands.
ABOUT US:

INITIA GROUP is the biggest brand concept leader in Singapore & Malaysia. We have been in the beauty and F&B industry for years and are now in Art, Retail, and Photo Studios. We are a fast‑paced growing company, bringing all unique and on‑trend concepts. We have a lot of expansions going on and we need additional talents in our growing family.

If you’re excited about our company’s vision for this position and want to start the path of becoming one of our future leaders, we’d like to hear from you.

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